Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, perfectly seared tuna steak. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Perfectly seared tuna steak is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Perfectly seared tuna steak is something that I’ve loved my entire life. They are fine and they look wonderful.
Ahi is the Hawaiian name for yellowfin tuna. Drizzle with EVOO, lots of cracked pepper, a touch of salt and lots and lots (and lots) of chopped garlic. You will need to adjust your cook time for anything thinner, or thicker. Tuna steaks marinated in a sesame oil and molasses sauce are pan-fried for a quick and easy weeknight meal that feels fancy..
To begin with this recipe, we have to prepare a few components. You can cook perfectly seared tuna steak using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Perfectly seared tuna steak:
- Make ready 500 g tuna loin steak
- Prepare to taste Salt
- Take to taste Pepper
- Prepare 50 ml olive oil
Use paper towels to dab along the. These Seared Ahi Tuna Steaks (also known as yellowfin or bigeye tuna) take only SIX MINUTES to cook to medium-rare perfection and are bursting with delicious umami flavor from the soy sauce and toasted sesame honey marinade recipe! And since marinating is optional, you can whip this tuna steak recipe up at a moment's notice. I like serving these seared tuna steaks with rice and green beans, or.
Instructions to make Perfectly seared tuna steak:
- Take the tuna steak and coat in salt, pepper and some of the olive oil
- Warm some oil on a pan until hot
- Place the seasoned steak in and let it fry for exactly 1 minute
- Turn over and fry for another 1 minute
- Cut with a sharp knife and serve while hot
And since marinating is optional, you can whip this tuna steak recipe up at a moment's notice. I like serving these seared tuna steaks with rice and green beans, or. Make salad: in a medium bowl, whisk together dressing ingredients. This recipe is not only easy to make but takes just a few minutes to cook. It's a wonderful dish to serve guests who might be apprehensive about fish since it has very little fishy flavor if prepared correctly.
So that is going to wrap this up with this special food perfectly seared tuna steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
