seafood alfredo with chicken
seafood alfredo with chicken

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, seafood alfredo with chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Reviews for: Photos of Fettuccine Alfredo with Chicken. You're already adding chicken, which can be embellished to add more flavor to the dish. You might want to grill the chicken on a char broiler or blacken it with a spicy Cajun If you add some nutmeg and shrimp to your Alfredo Sauce it will be similar to Seafood Newburg.

seafood alfredo with chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. seafood alfredo with chicken is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook seafood alfredo with chicken using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make seafood alfredo with chicken:
  1. Prepare 1 lb large shrimp
  2. Take 1 container of lump or backfin crabmeat
  3. Make ready 1 lb chicken breast
  4. Make ready 1 lb fettucine noodles
  5. Prepare 2 jars of alfredo sauce
  6. Get 2 tbsp garlic powder
  7. Make ready 1 tsp old bay seasoning
  8. Take 1 salt
  9. Make ready 1 pepper
  10. Take 1 fresh broccoli

Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Remove chicken from the pan and cut into bite size pieces.

Instructions to make seafood alfredo with chicken:
  1. cut Chicken into cubes. peel raw shrimp. pick any shells left behind out of crabmeat
  2. melt butter in a sauce pan. add Chicken and garlic powder salt and pepper
  3. cook Chicken until no longer pink add shrimp crabmeat and old bay reduce heat and cover until shrimp is firm. remove lid and add alfredo sauce
  4. cook noodles according to package directions. steam broccoli add to sauce
  5. serve with garlic bread and garden salad. Enjoy!!!

Add chicken and season with salt and pepper. Remove chicken from the pan and cut into bite size pieces. Fettuccine Alfredo is probably one of the easiest and inexpensive things to make and it always taste so much better when you make it yourself, that way you can control the quality of ingredients and the quantity of salt. Break out the breadsticks and get your pasta bowls ready, because this recipe tastes just like your favorite restaurant-style chicken alfredo. A big pot of creamy fettuccine—enough to serve the whole family—made for a smidgen of the price of one plate?

So that’s going to wrap it up with this exceptional food seafood alfredo with chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!