Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cinnamon Cake is something that I have loved my whole life.
Come See our Unique Cake Gifts! In a large bowl cream butter and sugar, then add the eggs, beat until fluffy. In a medium bowl sift together flour,baking powder, baking soda and salt. Add dry ingredients alternately with sour milk, ending with sour milk to creamed mixture.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Cake:
- Make ready topping
- Prepare 3/4 cup sugar
- Get 1 tbsp cinnamon
- Get 3/4 chopped walnuts
- Make ready batter
- Prepare 3 cups flour
- Prepare 1 1/2 tsp baking powder
- Prepare 1 1/2 tsp baking soda
- Get 1 tsp salt
- Prepare 3/4 cup butter
- Prepare 1 1/4 cups sugar
- Take 3 eggs
- Take 1 1/2 cups greek yogurt
- Take 1 1/2 tsp vanilla
The cake sounds delicious as is, but we also love the idea of treating it like a giant cinnamon roll. Warm it up before serving, then drizzle it with some homemade icing to give it an over-the-top. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Pinch and smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together.
Instructions to make Cinnamon Cake:
- Pre heat oven to 350 F (180 C)
- In a small bowl combine topping ingredients and set aside
- In a medium bowl with a whisk combine flour, baking powder, baking soda and salt
- Cream butter and sugar at medium speed until fluffy, add eggs one at a time, beating until light and creamy
- Add dry ingredients alternately with greek yogurt and vanilla to the creamed mixture with a wooden spoon
- Spread half the batter in a tube pan, sppon 3/4 of the topping over batter. cover with remaining topping
- Bake for approximately 60 - 65 minutes. if it is not yet done nd its becoming too brown cover with foil until baked
Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Pinch and smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together. This cinnamon roll cake recipe is a delicious, buttery, cinnamon cake. It's soft, with a tender crumb. I use sour cream in this recipe, which adds to the moist texture of this cinnamon cake!
So that is going to wrap this up for this exceptional food cinnamon cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
