Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, whosayna’s fried steak. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Put steak and toss well garnish with parsley or just top up on fried steak pieces and serve. Questions The community is here to help you! You can ask anything about this recipe. Pour all sauce in same pan you fried steak and stir well, one boil and remove.
Whosayna’s Fried Steak is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Whosayna’s Fried Steak is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook whosayna’s fried steak using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Fried Steak:
- Get 1 kg Beef Fillet Slices (pound them)
- Make ready Salt (as required)
- Take 2 tsp Chilli Powder
- Take as needed Turmeric Powder
- Get 1 tbsp Ginger Garlic Paste
- Take 3 tbsp Papaya (grated)
Besides the cube steak, you probably have everything else in your pantry or fridge. Fried, Baking or Air Fried: Baking: Place the steaks on parchment paper in a deep casserole dish. This Chicken Fried Steak Recipe (Country Fried Steak) starts by frying a tender steak with a beyond flavorful batter that results in the most crunchy and crispy breading then country white gravy or this Sawmill Gravy with a kick is drizzled on top!! Serve with my amazing Garlic mashed potatoes, Collard Greens, or Mustard Greens, and perfect Corn Muffins or Hot Water Cornbread for the Southern.
Instructions to make Whosayna’s Fried Steak:
- Marinate fillet slices in above ingredients for 5 hrs, pan fry in margarine or butter on med flame till nicely browned up
This Chicken Fried Steak Recipe (Country Fried Steak) starts by frying a tender steak with a beyond flavorful batter that results in the most crunchy and crispy breading then country white gravy or this Sawmill Gravy with a kick is drizzled on top!! Serve with my amazing Garlic mashed potatoes, Collard Greens, or Mustard Greens, and perfect Corn Muffins or Hot Water Cornbread for the Southern. Skinny fries may have their fans, but when you want potatoes you can sink your teeth into, make a batch of these hefty steak fries. To ensure a perfectly crisp exterior and a light and fluffy interior, you need to soak, dry and double fry the potatoes. Dip floured steaks in egg wash, then again in the seasoned flour.
So that’s going to wrap it up with this special food whosayna’s fried steak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
