Allspice fruit cocktail cake
Allspice fruit cocktail cake

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, allspice fruit cocktail cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

For the Cake, mix flour, sugars, allspice, baking powder, cinnamon, ginger, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat with electric mixer on low speed just until ingredients are moistened. CAKE: Beat sugar, eggs and oil together. Add flour, salt and baking soda.

Allspice fruit cocktail cake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Allspice fruit cocktail cake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook allspice fruit cocktail cake using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Allspice fruit cocktail cake:
  1. Prepare 2 1/2 cup granulated sugar
  2. Prepare 2 cans fruit cocktail
  3. Get 4 pinches allspice
  4. Prepare 4 pinches pumpkin spice
  5. Prepare 6 pinches cinnamon
  6. Make ready 2 1/2 cup bisquick, or pancake mix
  7. Get 2 1/2 dash vanilla extract
  8. Prepare 2 cups powdered sugar
  9. Prepare 1 stick butter

All you do is combine the ingredients together in a large bowl. Mix by hand if you want the fruit pieces to stay whole in the cake, use a mixer if you want them mashed up in the cake. Fruit Cocktail Dump Cake Dump cake is typically a traditional cherry pie filling and crushed pineapple. It is an awesome way to feed a crowd and super easy cake recipe because the steps are so simple.

Steps to make Allspice fruit cocktail cake:
  1. Preheat your over to 350°F.
  2. Pour both cans of fruit cocktail In a bowl and sugar, cinnamon, all spice, and pumpkin spice, vanilla extract to it and set aside.
  3. Mix bisquick or pancake mix with water to a loose consistency
  4. Add fruit cocktail mixture on top of the bisquick mixture
  5. Slice up the stick of butter into ten slices and place on top your cake
  6. Don't forget to spray your pan
  7. Bake for 20 min or until golden brown.
  8. Mix up in a bowl. Powered sugar, butter a vanilla extract and pour over your cake while it's still warm
  9. Let cool for 30 min and serve.

Fruit Cocktail Dump Cake Dump cake is typically a traditional cherry pie filling and crushed pineapple. It is an awesome way to feed a crowd and super easy cake recipe because the steps are so simple. For this fruit cocktail cake recipe, you add fruit to a baking dish, cover it with cake mix and melted butter before baking in the oven. Fruit Cocktail in Syrup: The simple chemistry of this cake just doesn't work the same way if you use a fruit cocktail in juice. The fruit cocktail in syrup is important!

So that is going to wrap this up for this exceptional food allspice fruit cocktail cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!