Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon, asparagus & cheddar quiche. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smoked Salmon, Asparagus & Cheddar Quiche is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Smoked Salmon, Asparagus & Cheddar Quiche is something which I’ve loved my entire life. They’re fine and they look wonderful.
Sprinkle with rosemary, salt, and pepper. Remove from the oven and transfer to another baking sheet to cool. In a large bowl, toss together the asparagus, pecans, red leaf lettuce, peas, and salmon. Place on half of the grill pan and.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Prepare 1 packages smoked salmon
- Take 1 bunch asparagus
- Get 5 eggs
- Get 1 cup milk
- Make ready 1 pie crust, thawed one hour
- Take 8 oz shredded cheddar cheese
Remove asparagus and keep warm in the oven covered with a butterflake. Unpack the smoked salmon and prepare the slices. The combination of smoked salmon and asparagus is super special. There is millions of ways to serve this as a combo.
Steps to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Preheat oven to 350°
- Chop smoked salmon and asparagus.
- Beat eggs and milk.
- Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
- Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.
The combination of smoked salmon and asparagus is super special. There is millions of ways to serve this as a combo. Another one of my favorites is Smoked Salmon and Asparagus Quiche. Chop asparagus ends; sprinkle over salmon. Beat eggs, whipping cream, dill weed, salt and pepper in medium bowl with wire whisk.
So that’s going to wrap it up for this exceptional food smoked salmon, asparagus & cheddar quiche recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
