Pork Steak With Apple Sauce And Kumara Chips
Pork Steak With Apple Sauce And Kumara Chips

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork steak with apple sauce and kumara chips. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Transfer onion and apple to a bowl. Using large heavy skillet, brown pork steaks in oil; drain off excess fat. Combine gravy mix, applesauce, water, honey, lemon juice, Worcestershire sauce and ginger; pour over pork steaks.

Pork Steak With Apple Sauce And Kumara Chips is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pork Steak With Apple Sauce And Kumara Chips is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook pork steak with apple sauce and kumara chips using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Steak With Apple Sauce And Kumara Chips:
  1. Prepare 2 Lean pork steak
  2. Get 300 grams Golden kumara
  3. Take 1/2 tbsp Olive oil
  4. Take 1 tsp Paprika
  5. Make ready 1 Apple
  6. Take 1/2 tbsp Honey
  7. Prepare 1 tbsp Fresh lemon juice
  8. Take 1/4 tsp Mixed spice

Some favorites in this collection are the Hawaiian style aloha pork steak, the flavorful Jamaican jerk pork steaks, or jagerschnitzel. To prepare pork, heat a large nonstick skillet over medium-high heat. Place flour in a shallow dish. Add oil to pan; swirl to coat.

Instructions to make Pork Steak With Apple Sauce And Kumara Chips:
  1. Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy.
  2. To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth.
  3. Cook pork steak in fry pan. Serve with chips and apple sauce while hot :)
  4. Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs.
  5. Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :)

Place flour in a shallow dish. Add oil to pan; swirl to coat. The pork steaks had a delicious flavor and they were so tender! I will definitely use this recipe again - it's easy and quick to prepare after a day of work. Crock-Pot Applesauce Pork Chops was a recipe that came together because I had a huge tray of pork chops that needed to use up, and applesauce in the cupboard I had made back in the summer 😀.

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