new york steak on red wine sauce
new york steak on red wine sauce

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, new york steak on red wine sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The red-wine sauce gets a boost from Dijon mustard. New York strip (also known as shell steak) is a boneless cut from the short loin, which is known for its tenderness. I'm so happy to share my recipe for New York Strip Steak with Red Wine Sauce. What is a NY Strip Steak.

new york steak on red wine sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. new york steak on red wine sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook new york steak on red wine sauce using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make new york steak on red wine sauce:
  1. Take 1 pepper
  2. Take 1 salt
  3. Prepare 2 new york strips
  4. Take 2 bay leafs
  5. Take 3/4 cup red wine
  6. Make ready 1 tbsp butter
  7. Take 1/4 cup beaf stock
  8. Prepare 1 thyme

We enjoyed this dish with boneless New York strips, too. These beauties are also from Harris Ranch Beef and were equally delicious. Serve steaks and sauce immediately with watercress. Red Wine Steak Sauce + New York Strip.

Instructions to make new york steak on red wine sauce:
  1. season the steaks with salt and pepper
  2. heat up the wine untill its reduce and lost the alcohol, then pour in meat stock , the bay leafe, thyme and the butter
  3. heat up the pan with olive oil, put the steaks for 3 minutes per side. remove an pour the wine sause!

Serve steaks and sauce immediately with watercress. Red Wine Steak Sauce + New York Strip. There is a new Italian grocery store that opened up near me complete with an amazing meat and seafood counter (not to mention the deli!). I was have a couple people over and was feeling the love for a great steak, but everything seemed to but cut fairly thin. Delicious red wine-based sauce that pairs perfectly with filet mignon or New York strip steaks.

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