Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, scrumptious salisbury steak. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Scrumptious Salisbury Steak is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Scrumptious Salisbury Steak is something that I have loved my whole life. They are fine and they look wonderful.
A classic Salisbury steak in beef and mushroom gravy. This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of gravy, so serve with mashed potatoes or buttered noodles.
To begin with this recipe, we have to prepare a few components. You can have scrumptious salisbury steak using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Scrumptious Salisbury Steak:
- Get 1/2 cup seasoned bread crumbs
- Get 1 can french onion soup
- Prepare 1 egg
- Get 1/4 cup ketchup
- Make ready 1/2 tsp kosher salt
- Prepare 1 tsp black pepper
- Get 1/2 tsp ground mustard
- Make ready 2 tbsp worcestershire
- Take 2 lb ground beef or turkey
- Prepare 1 packet onion soup mix
- Make ready 1 can cream of mushroom soup
- Make ready 1/4 cup finely diced chopped onion
- Prepare 1 tbsp garlic and herb seasoning
Scrumptious Salisbury Steak in Mushroom Gravy Credit: Sarah Katherine Guest. View Recipe this link opens in a new tab. Buttery round cracker crumbs and poultry seasoning make these beef patties extra tasty. "This simple, hearty dish will remind you of Sunday dinners at grandma's house," says BAGRUBA. Salisbury steak is a totally scrumptious way to transform the humble ground beef / mince into something amazing!
Instructions to make Scrumptious Salisbury Steak:
- Combine ground meat, bread crumbs, salt, pepper, egg, chopped onion,garlic and herb seasoning, and 1/3 cup of french onion soup
- Shape into 6-7 oval shaped patties
- brown patties on both sides over medium heat, then place into a baking dish
- Combine french onion soup with the cream of mushroom, onion soup mix, ground mustard, ketchup, and worcestershire sauce
- Pour sauce over patties and bake at 375°F for 45 minutes
- Tastes great over rice or potatoes
Buttery round cracker crumbs and poultry seasoning make these beef patties extra tasty. "This simple, hearty dish will remind you of Sunday dinners at grandma's house," says BAGRUBA. Salisbury steak is a totally scrumptious way to transform the humble ground beef / mince into something amazing! The onion grating / soaking breadcrumbs will make your patties extra tasty and tender, and the Mushroom Gravy is made extra delicious by cooking the Salisbury Steaks IN the gravy! It was hands down the best tasting sauce for salisbury steak and so simple to make. So, if you're craving an old cafeteria food favorite - don't waste your time with the recipe for the sauce - buy a box of Lipton Mushroom Onion soup mix and make the gravy with it - you won't regret it!
So that’s going to wrap it up with this special food scrumptious salisbury steak recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
