Tuna & Cabbage Spaghetti Pasta
Tuna & Cabbage Spaghetti Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna & cabbage spaghetti pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna, are several species of ocean-dwelling fish in the family Scombridae, mostly in the genus "Thunnus". Unlike most fish species, which have white flesh, tuna have flesh that is pink to dark red. Tuna, any of seven species of oceanic fishes, some very large, that constitute the genus Thunnus Tunas are elongated, robust, and streamlined fishes; they have a rounded body that tapers to a. Tuna are among the world's most popular fish and therefore among the most commercially valuable.

Tuna & Cabbage Spaghetti Pasta is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tuna & Cabbage Spaghetti Pasta is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tuna & cabbage spaghetti pasta using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna & Cabbage Spaghetti Pasta:
  1. Prepare 180 g Spaghetti
  2. Get 1 can Tuna
  3. Make ready 2 cup Cabbage (Shredded)
  4. Get 1 clove Garlic (Choppped)
  5. Get 2 pieces Anchovie
  6. Make ready 2 Tbsp Tomato Pasta Sauce
  7. Get 2 Tbsp Olive Oil
  8. Prepare Salt & Red Pepper
  9. Prepare Italian Parsley (Chopped)

Tuna definition is - any of numerous large vigorous scombroid food and sport fishes (such as an albacore or a bluefin tuna). plural tuna or tunas. What's New and Beneficial about Tuna. Researchers have recently discovered that tuna contains the mineral selenium in an unusual form called selenoneine. This form of selenium plays an important role.

Steps to make Tuna & Cabbage Spaghetti Pasta:
  1. Cook the pasta to al dente. (Don't forget to put the salt into the water.)
  2. Meanwhile, saute garlic and cabbage in olive oil and add tuna & anchovies with medium heat. (Don't burn the garlic!)
  3. Add salt & red pepper and continue to sauté a few more minutes.
  4. Add 1&1/2 ladles of boiling pasta water.
  5. Add tomato pasta sauce.
  6. Cover and cook about 5 minutes or until the cabbage is cooked. (You may add 1 Tbsp white wine, If you wish.)
  7. Add cooked pasta and mix, absorb the sauce.
  8. Add chopped Italian parsley. Turn the heat off and you are ready to serve!

Researchers have recently discovered that tuna contains the mineral selenium in an unusual form called selenoneine. This form of selenium plays an important role. Designed by Lucas Burnley in Bend, Oregon. Lucas Burnley was inspired by his newfound backyard when he sat down to sketch the Tuna™. Freshly settled in Cape Cod, Massachusetts, he.

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