/Pressure cooker steak pizzaiola/ from frozen
/Pressure cooker steak pizzaiola/ from frozen

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, /pressure cooker steak pizzaiola/ from frozen. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

/Pressure cooker steak pizzaiola/ from frozen Hearty dinner, full of rich flavor. Top with freshly grated italian cheeses and oh yeah! Hearty dinner, full of rich flavor. Top with freshly grated italian cheeses and oh yeah!

/Pressure cooker steak pizzaiola/ from frozen is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. /Pressure cooker steak pizzaiola/ from frozen is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook /pressure cooker steak pizzaiola/ from frozen using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make /Pressure cooker steak pizzaiola/ from frozen:
  1. Make ready pressure cooker
  2. Make ready 1 1/2 lb frozen london broil
  3. Prepare 2 tsp olive oil
  4. Take 2 tbsp tomato paste
  5. Prepare 1 tbsp red wine vinegar
  6. Take 4 minced cloves of garlic
  7. Prepare 1 large onion / sliced
  8. Make ready 1 28 once can of crushed tomatoes
  9. Make ready 1/4 cup water
  10. Prepare 1 1/2 tsp oregano
  11. Take 1 tbsp salt
  12. Prepare 1 tsp black pepper

Add red pepper and onion to cooker. Serve vegetables and steak with tortillas and desired. It'll take a while to come up to pressure since the meat is frozen. To achieve this, place the seasoned steak into the pressure cooker, secure the lid and set the valve to sealing.

Instructions to make /Pressure cooker steak pizzaiola/ from frozen:
  1. In pressure cooker pot add oil and tomato paste and mix .
  2. Place meat on top. Then add all other ingredients.
  3. Set cooker to highest pressure and set timer to 65 minutes. You want your meat to come out fork tender.
  4. Shred meat with two forks in pan.
  5. Serve over your favorite pasta or even mashed potatoes .
  6. Note
  7. You can use fresh meat for this. Just reduce cooking time to 25minutes.
  8. ENJOY
  9. *** it is much easier to put portion sized meats into freezer bags after you purchase. This ensures you are ready to go from freezer without fighting with store packaging.
  10. Recipe by taylor68too

It'll take a while to come up to pressure since the meat is frozen. To achieve this, place the seasoned steak into the pressure cooker, secure the lid and set the valve to sealing. When done, do a quick release (be careful of the steam) and enjoy. Certain recipes will also let you cook meat and veggies in there with the steak so it becomes a one. How to make Pressure cooker steak recipe: Place the sliced onions in the bottom of the pressure cooker.

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